Salt Spring Island Creative Earth Co
Royal Golden Milk
Royal Golden Milk
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Royal Golden Milk is: our version of the warm, soothing beverage originating from Ayurvedic traditions. Renowned for its earthy and mildly spiced flavor profile, we have added vanilla for extra comfort. The drink is naturally caffeine free, and cherished for its potential health benefits, including its anti-inflammatory properties. Crafted on Salt Spring Island from sustainably grown and ethically traded spices.
PACKAGING
PACKAGING
We offer two kinds of packaging.
Glass is our original premium packaging, chosen for keeping spices fresh and for its recyclability.
Recyclable pouches is our new convenience packaging, for those looking to save on shipping or more easily pack our products for travel.
Note many companies use compostable pouches, but the vast majority of these only degrade to microplastics. We have intentionally chosen plastic no 4 as it can be recycled in facilities in our area.
SHIPPING
SHIPPING
Although we are huge fans of our glass jars, the cost of shipping is significant. To address this we are giving you the option.
Recyclable refill pouches ship free.
Glass jars is flat rate $10, and free when order total is above $100.
BREWING INSTRUCTIONS
BREWING INSTRUCTIONS
By cup (quick method): add 1/2 tsp of spice to 1 cup of milk &/or water, then heat to near boiling. Sweeten to taste and whisk. Spices will settle. For caffeine add black tea or coffee.
For hot drinks:
We like 1/4 cup boiling water from the kettle, 1/4 tsp honey, and with 3/4 cup oat milk heated in a sauce pan or milk frother.
For iced drink:
We like 1/8 cup boiling water from the kettle, 1/4 tsp honey, ice, and the rest cold oat milk. Note, if you are a spice queen, you might want to add a bit more to the boiling water to overpower the cold.
In a pot (traditional method): briefly simmer 1/2 tsp spices in 1/4 cup water and whisk. Add 3/4 cup milk of choice and heat to drinking temperature. Sweeten to taste and whisk before serving. No need to strain out the spices, they sill settle in the pot and/or cups.
For caffeine: add a black tea bag during the infusion process, or sub water component with coffee for a modern take known as a dirty chai.
INGREDIENTS
INGREDIENTS
Made of premium finely ground organic and fair trade certified spices: turmeric, cardamom, cinnamon, ginger, pepper, vanilla.
That's it! no added sugars, fillers, dairy, caffeine.
DIETARY CONSIDERTATIONS
DIETARY CONSIDERTATIONS
Dietary considerations: free of caffeine, sugar, dairy, gluten, and is vegan raw. Supplier is certified organic.


Turmeric
It grows as a rhizome (an underground stem) much like ginger. India produces over 80% of the world’s turmeric – not only is India the largest producer, but it's also the largest consumer and exporter.
High in Curcumin, an immune boosting antioxidant & powerful against inflammation, reported to alleviate muscle & joint pain, & chronic irritation in the gut. Good for cleansing liver & blood; brain health; sleep; & skin.

Cardamom
The third most expensive spice in the world. It grows low to the ground, making it susceptible to rot and pests, and it has to be harvested by hand.
Known to regulate blood pressure with its natural vasodilator properties. Supports insulin regulation by increasing sensitivity & glucose metabolism. Its strong cooling effect is anti-bacterial & also helps open the airways.

Ceylon Cinnamon
Ceylon is referred to as true cinnamon because Sri Lanka (formerly named Ceylon) is the birthplace of the spice. Ceylon is actually the bark of a tree, that must be processed by hand, and it drying in the sun is what causes this curly shape.
Cinnamon is high in antioxidants. Its antimicrobial properties support gut health & dental hygiene. Known to support heart health by helping to reduce LDL cholesterol & increasing blood flow.